STUFFED POTATOES WITH SMOKED SALMON AND CREAM CHEESE

Main Dish

Stuffed potatoes are a family favorite! Typically, we prepare them with ham or bacon and cheese. Today, we offer you a version with smoked salmon and cream cheese. Enjoy them hot or cold, and follow our step-by-step instructions below ↓

Ingredients

• 4 potatoes
• 150 g cream cheese
• 2 slices smoked salmon
• 1 Tbsp lemon juice
• 1 Tbsp chopped dill
• salt
• pepper

Materials

• aluminum foil, baking tray, oven

Preparation

• Step 1:

  Wrap the potatoes individually in aluminum foil. Bake for 1 hour at 350°F (180°C).

• Step 2:

  Mix the cream cheese, lemon juice, dill, salt, and pepper. Cut the smoked salmon into strips and incorporate it into the mixture.

• Step 3:

  Slice the potatoes in half lengthwise and distribute the smoked salmon filling in the center.

• Step 4:

  There you go! Your stuffed potatoes are ready!

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2024-11-10T23:10:51Z